Catering
Service Options
Pick Up
Pick up at our North Park location.
Includes disposable silverware, plates, napkins, food signs, and serving utensils.
Delivery
We will gladly deliver your order with a $400 subtotal minimum. Delivery fee depends on your distance from our location and the size of the order.
Full Service
Please contact our catering manager to discuss your event service needs and ideas.
Rentals
We can recommend a rental company for you to contact directly, or we can coordinate your rentals with a 20% up-charge on their prices.
Gratuity
A 10% gratuity is automatically included on all Pick-Ups and Deliveries.
An 18% gratuity is included on all Full Service Caterings.
Gratuities are shared amongst our staff who prioritize and prepare your order.
Dietary Restrictions
Our menu below is labeled with common dietary restrictions. Please feel free to discuss your event needs with our catering manager.
Gf: Gluten Free / Veg: Vegetarian / V: Vegan
Pupus (Starters)
Spam Musubi
A slice of Spam baked in Huli Huli sauce, served over rice and rolled in Nori.
Mini Spam Musubi
Our Spam Musubi, cut in half.
Ahi Poke
Sashimi-grade Ahi tossed in Chris’ Ono Kine sauce (poke sauce), white onions, & nori. Wasabi aioli served on the side.
Spicy Ahi Poke
Ahi Poke tossed in our spicy mayo sauce with white onions, nori, and furikake, garnished with sliced jalapeños.
Edamame (Gf, Veg, V)
Sea Salt and Lime.
Pupukea Shrimp (Gf)
Minimum 3 day notice needed.
Grilled ginger-garlic shrimp, topped with Pineapple Salsa and served with Ginger-Garlic Aioli on the side.
Lomi Lomi Salmon (Gf)
Minimum 3 day notice needed.
Smoked salmon mixed with diced tomatoes and onion, and tossed in lime juice.
Proteins
Huli Huli Chicken
Grilled chicken marinated in a sweet and tangy Chinese barbecue sauce. Garnished with sesame seeds.
Char Siu Chicken
Tender thigh meat marinated in our Huli Huli (Hawaiian-style teriyaki) sauce then grilled. Garnished with green onion.
Kalua Pork (Gf)
Hawaiian style pulled pork, baked in pineapple juice. Garnished with green onion.
Teri Steak
Thinly sliced top sirloin, marinated in our Huli Huli sauce, then grilled and sautéed with Huli Huli sauce.
Seared Ahi (Gf)
Minimum 4 day notice needed.
Teri Salmon
Seasoned with salt, pepper, and a dash of red pepper flakes. Served with our wasabi aioli on the side.
Kalbi Ribs
Minimum 4 day notice needed.
Veggie Stir Fry (Veg, V)
A variety of fresh veggies, including squash, zucchini, cabbage, celery, red bell pepper, and red onion, stir-fried in Sesame-Ginger sauce.
Sides
Rice (Gf, Veg, V)
White rice.
Macaroni Salad (Veg)
A delicious coleslaw with lime juice and zest, finely chopped ginger, and a hint of mint.
Sweet Potato Medallions (Gf, V)
A family recipe, made with sweet onions, diced celery, and shredded carrots.
Ginger-Lime Coleslaw (Gf, Veg)
Sliced sweet potato, seasoned with salt, pepper, and sweet onions, baked then seared on the grill.
Asian Chopped Salad (Gf, V)
Chopped romaine and Napa cabbage with diced red onion, garnished with cucumber slices, carrots, green onion, and sesame seeds. Served with a side of our House dressing.
Sweet Rolls (Veg)
Hawaiian sweet rolls.
Sauces
Huli Huli ( V)
Lava (V)
Guava BBQ
Wasabi Aioli (Gf, Veg)
Jalapeño-Cilantro Aioli
(Gf, Veg)
Ginger-Garlic Aioli (Gf, Veg)
Sesame-Ginger Dressing (V)
Spicy Mayo
Pineapple Salsa (Gf, V)
32oz: $20
Beverages (Gf, V)
Hawaiian Sun Juice
Assorted Fruit Flavors
Some flavors may not be GF/V.
Canned Soda
Assorted Flavors
Bottled Water
Hibiscus Lemonade
Full-service catering only.
50 serving minimum.
Pineapple Mint Iced Tea
Full-service catering only.
50 serving minimum.
Coffee
Full-service catering only.
Served with cream and sweetener.
50 serving minimum.
Dessert
Haupia (Veg)
A staff favorite: Thick coconut pudding on a vanilla cookie crust. Served with chocolate fudge syrup.
$5 per serving